What Are Carb Blockers and Do They Work? (2024)

Carb blockers are a type of diet supplement.

However, they work differently than most of the other weight loss pills on the market.

They block carbs from being digested, apparently allowing you to eat carbs without (some) of the unwanted calories.

But are they really as beneficial as they sound? This is a detailed review of carb blockers and their effects on your health and weight.

What Are Carb Blockers?

Carb blockers, also known as starch blockers, can help block the enzymes needed to digest certain carbs.

Some types are sold as weight loss supplements. They’re made from a group of compounds called alpha-amylase inhibitors, which occur naturally in certain foods.

These compounds are usually extracted from beans and are referred to as Phaseolus vulgaris extract or white kidney bean extract (1, 2, 3).

Others come in the form of prescription medications called alpha-glucosidase inhibitors (AGIs), which are used to treat high blood sugar in type 2 diabetics (4).

In this article, the term carb blocker will refer to the nutritional supplement containing bean extract, not the prescription medications.

Bottom Line:

The type of carb blocker discussed in this article is a dietary weight loss supplement extracted from beans.

How Do Carb Blockers Work?

Digestible carbs can be split into two main groups: simple and complex carbs.

Simple carbs are found naturally in foods like fruits and milk products.

They’re also found in processed foods such as sodas, desserts and even flavored yogurts.

Complex carbs, on the other hand, are found in foods like pasta, bread, rice and starchy vegetables like potatoes.

Complex carbs are made up of many simple carbs linked together to form chains, which have to be broken down by enzymes before they can be absorbed.

Carb blockers contain substances that inhibit some of the enzymes that break down these complex carbs (3).

As a result, these carbs then pass into the large intestine without being broken down or absorbed. They do not contribute any calories or raise blood sugar.

Bottom Line:

Carb blockers inhibit enzymes that digest complex carbs, preventing the carbs from providing calories or raising blood sugar.

Carb Blockers May Help With Weight Loss

Carb blockers are usually marketed as weight loss aids. They are advertised as allowing you to eat as many carbs as you desire without providing any calories.

However, their effectiveness may be limited and studies provide conflicting results.

How Effective Are Carb Blockers?

Carb blockers only prevent a portion of the carbs you eat from being digested. At best, they appear to block 50–65% of carb-digesting enzymes (5).

It’s important to note that inhibiting these enzymes does not necessarily mean the same proportion of carbs will be blocked.

One study examining a strong carb blocker found that even though it could inhibit 97% of the enzymes, it only prevented 7% of the carbs from being absorbed (6).

This may happen because carb blockers don’t directly prevent carbs from being absorbed. They may simply increase the amount of time it takes for the enzymes to digest them.

On top of that, the complex carbs affected by carb blockers make up only part of the carbs in most people’s diets.

For many people trying to lose weight, the added sugars in processed foods are a bigger problem. Added sugars are usually simple carbs like sucrose, glucose or fructose. These are not affected by carb blockers.

Bottom Line:

Carb blockers only block a small percentage of carbs from being absorbed, and their effectiveness depends on the type of carbs you eat.

What Does the Evidence Say?

Several studies show that carb blockers may be able to cause some weight loss.

The studies ranged from 4–12 weeks long and people taking carb blockers usually lost between 2–5.5 lbs (0.95–2.5 kg) more than the control groups. One study showed up to 8.8 lbs (4 kg) greater weight loss than the control group (7, 8, 9, 10).

Interestingly, the people who ate the most carbs appear to be the same ones who lost weight while using these supplements (11).

This makes sense because the higher the proportion of complex carbs in your diet, the bigger the difference carb blockers can make.

However, the average weight loss for those eating a carb-rich diet was still just 4.4–6.6 lbs (2–3 kg), on average (7, 8, 9, 10, 11).

At the same time, other studies found no significant difference in weight loss between people who took the supplements and those who did not, making it hard to draw any conclusions (11, 12).

Bottom Line:

Some studies have shown that carb blockers can help you lose up to 2–9 lbs (0.95–4 kg) of weight, while others show no effect.

Carb Blockers May Decrease Appetite

In addition to blocking carb digestion, carb blockers may affect some of the hormones involved in hunger and fullness (2, 6).

They may also help slow stomach emptying after a meal (2, 6).

One reason for this effect may be because bean extracts also contain phytohaemagglutinin. This compound can increase the levels of some hormones involved in fullness (2).

One rat study found that the phytohaemagglutinin in carb blockers did cause a significant decrease in food intake. The rats that had been given the compound ate between 25–90% less. However, this effect lasted only a few days (2).

By the eighth day of the experiment, the effects wore off and the rats ate just as much as before. Additionally, once they stopped taking carb blockers, the rats ate up to 50% more than before to compensate and returned to their previous weights (2).

However, there may be other ways that carb blockers decrease appetite.

Similar studies found that a carb blocker supplement could decrease the amount of food the rats ate by 15–25% over a consistent period of time and even caused them to eat less of foods that are high in fat and sugar (2).

This effect has not been well-researched in humans, but one recent study found that a concentrated, standardized bean extract did decrease feelings of hunger, probably by suppressing levels of the hunger hormone ghrelin (6).

It’s hard to say if this effect is achieved with the carb blocker supplements currently on the market, or if the effect can actually contribute to weight loss in humans.

Bottom Line:

Some animal and human studies suggest that carb blockers can decrease appetite and cravings, but more studies are needed.

Carb Blockers May Help Control Blood Sugar

Carb blockers are usually marketed as weight loss supplements, but they probably have a bigger impact on blood sugar control.

They prevent or slow down the digestion of complex carbs.

As a result, they also lower the spike in blood sugar levels that would normally happen when those carbs are absorbed into the blood stream.

However, this is only true for the percentage of carbs that are actually affected by the carb blockers.

In addition, carb blockers are thought to affect some of the hormones involved in controlling blood sugar levels (5).

In several studies of healthy people, carb blocker supplements have been shown to cause a smaller rise in blood sugar after consuming a meal high in carbs. They also cause blood sugar levels to return to normal faster (1, 5, 13).

Bottom Line:

Studies have shown that carb blockers can cause blood sugar to rise less and return to normal faster after a meal.

Carb Blockers Provide Beneficial Resistant Starch

Carb blockers have another unintended benefit — they increase the amount of resistant starch in the large intestine.

This is because they decrease the amount of carbs that are absorbed in the small intestine, thereby increasing the starch that runs through the gut.

Similar to fiber, resistant starches are any starches in food that cannot be digested by the enzymes in the small intestine.

They are found in foods such as raw potatoes, unripe bananas, legumes and some whole grains (14).

When resistant starches pass into the large intestine, gut bacteria ferment them and release gasses and beneficial short-chain fatty acids.

When carb blockers prevent the digestion of complex carbs in the small intestine, these carbs function like resistant starches.

Many studies have associated resistant starch with decreased body fat, healthier gut bacteria and improved blood sugar control and insulin sensitivity (7, 15, 16).

Additionally, resistant starches may help increase the amount of fat your body burns after a meal (17).

Bottom Line:

When carb blockers cause carbs to pass into the large intestine undigested, these carbs act as resistant starch. Resistant starch has been linked to many health benefits.

Are Carb Blockers Safe?

Carb blockers are generally considered safe, but make sure to buy them from a reputable source.

Safety and Side Effects

As far as side effects are concerned, carb blockers are considered very safe.

However, when carbs are fermented by bacteria in the large intestine, the gasses they release can result in a number of uncomfortable side effects.

These can include diarrhea, bloating, flatulence and cramping (1, 5).

These side effects are usually not severe and go away with time, but they are enough for some people to stop taking carb blockers.

Additionally, people with diabetes who take insulin should talk to a doctor before taking carb blockers, since there is a chance they could cause low blood sugar if the insulin dose is not adjusted.

Bottom Line:

Carb blockers are usually safe, although they can cause uncomfortable side effects.

Supplement Regulation

Another issue is supplement regulation.

Supplement manufacturers are themselves responsible for the safety and integrity of their products, and there have been many cases of fraud in the supplement industry.

The FDA recently inspected several herbal supplements and found that a mere 17% of the products contained the main ingredient listed on the label (18).

In the past, the FDA has even found dietary supplements that were adulterated with prescription medications that had previously been removed from the market due to their dangerous side effects.

These potentially harmful medications had been added in an attempt to make the supplements more effective.

For this reason, chances are that many of the carb blockers you can buy in the store don’t actually contain what is listed on the label.

When it comes to supplements, it’s always a good idea to do some research and buy from a reputable manufacturer.

Bottom Line:

Even though carb blockers are usually safe, it’s hard to say if supplements will really contain what they say on the label.

Should You Take a Carb Blocker?

A few studies suggest carb blockers can help cause a small amount of weight loss, reduce appetite and lower blood sugar levels.

However, studies haven’t been high enough in quality to show whether carb blockers have any real long-term effect. Plus, they are probably only helpful for people following a moderate-to-high-carb diet.

Regardless, carb blocker supplements are just that — supplements. They are no substitute for a healthy lifestyle.

A healthy diet and exercise are still necessary in order to achieve lasting results.

What Are Carb Blockers and Do They Work? (2024)

FAQs

Do carb blockers have side effects? ›

Side Effects of Carb Blockers

These side effects include gas, bloating, and abdominal pain. Some users report an upset stomach or pain and diarrhea after taking carb blockers. Low Blood Sugar: Do not take carb blockers if you take insulin or other gastrointestinal medications, until you talk to your doctor.

When should I take carb blockers? ›

Moreover, some evidence suggests you should take carb blockers about 10 minutes before you eat. Udani explains that you have to allow time for the supplement capsule to dissolve in your gut. At the least, he advises taking the supplements before your first bite of complex carbs.

What is the best carb blocker that works? ›

Top 3 Best Carb Blocker Supplements
  • Pharmaganics Dr. Stephanie's Mealtime Carb & Sugar Blocker.
  • Natrol Carb Intercept.
  • GNC Total Lean Phase 2 Carb Controller.

What kind of carbs do carb blockers block? ›

Carb (or starch) blockers are made from vegetable sources, particularly white kidney beans. White kidney bean extract works by blocking or reducing the activity of the enzyme alpha-amylase [1]. Amylase helps digest starchy carbohydrates, which are found in foods such as potatoes, bread and pasta.

Do carb blockers help with weight loss? ›

What Does the Evidence Say? Several studies show that carb blockers may be able to cause some weight loss. The studies ranged from 4–12 weeks long and people taking carb blockers usually lost between 2–5.5 lbs (0.95–2.5 kg) more than the control groups.

What medication blocks carbs? ›

Amylase inhibitors, also called starch blockers, prevent starches from being absorbed by the body. When amylase is blocked, those carbs pass through the body undigested, so you don't absorb the calories. Some starch blockers need a prescription. They are called acarbose (Precose), and miglitol (Glyset).

Can you lose weight on 50 carbs a day? ›

You may lose weight faster on 50 g of carbs a day or less, but it depends on what else you're eating, how many calories you're consuming, how active you are, and many other factors. In addition, eating slightly more carbs may lead to lower but more sustainable weight loss.

What foods block carb absorption? ›

Extracts of white bean, seaweed, and Irvingia block the breakdown of starch in the intestine, preventing their calories from being absorbed.

How to prevent carbs from being stored as fat? ›

Time your carbohydrates

Eating too many energy dense carbohydrates too often is a recipe for ill health and fat gain. If you plan to eat carbs such as breads, pastas, cereals, rice, cakes, sweets, sugar, anything grain/flour based, be sure to only eat them in the meal directly after intense exercise.

What vitamin burns carbs? ›

Thiamine (B-1), for example, helps the body cells convert carbohydrates into energy. In other words, low levels of one or more of these vitamins means your metabolism won't be functioning at its best. This makes losing weight even harder.

What is the difference between a fat burner and a carb blocker? ›

Unlike the fat burner that eliminates the fat already present, the carb blocker prevents upstream fat which is not essential for good muscle development. When resistant starches pass into the large intestine, gut bacteria ferment them and release gasses and beneficial short-chain fatty acids.

How do you eat carb blockers? ›

Take one to three tablets with a carbohydrate-containing meal. Do not exceed 9 tablets per day.

What are the side effects of carb blockers? ›

The most common side effects are:
  • Flatulence (Gas)
  • Stomach cramping.
  • Diarrhea.
  • Low blood sugar, if taken with insulin releasing pills and insulin.

Can you take carb blockers every day? ›

For Phase 2 white kidney bean extract — the most widely studied carb blocker — a typical dose is 1 to 2 capsules, each containing 500 mg, taken before every meal. This translates to an average total daily intake of 1500 to 3000 mg per day. This dosage is both safe and effective.

How does white kidney bean carb blocker work? ›

White Kidney Bean extract (also known by the brand Phase 2) is a carbohydrate blocker that works by inhibiting the digestion of starches. By inhibiting their digestion, starches that are eaten are either left undigested in the gut or the amount of which is digested is reduced.

What are the side effects of carb loading? ›

The drawbacks of carbohydrate loading include blood sugar changes, digestive discomfort, lightheadedness and weakness, and weight gain from the water that is inside carbohydrates.

What does carb detox feel like? ›

Symptoms of carbohydrate withdrawal or keto induction are constipation, headache, halitosis, muscle cramps, bloating, diarrhea, general weakness, and rash [30,31].

Are sugar blocker pills safe? ›

Sugar Blocker is a supplement that can be taken before a meal or as needed to stabilize blood sugar levels. It does not contain stimulants and is a safe solution for people with diabetes, pre-diabetes, or those looking to control blood sugar levels.

How long do low carb side effects last? ›

Symptoms of the keto flu generally begin within the first day or two of removing carbs. For an average person, the keto flu can last a week or less but in extreme cases the keto flu can last up to a month. However, depending on your genetics, you may never experience the keto flu.

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