How Far In Advance to Bake Christmas Cookies (2024)

Do you like to bake for the holidays? We all love to make Christmas cookies from scratch, but How Far in Advance Can you Bake Christmas Cookies so they will be just as tasty as when they came out of the oven?

How Far In Advance to Bake Christmas Cookies (1)

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Christmas cookies are one of the most classic ways to make any holiday party shine. But holiday parties are a lot of work, and those cookies aren't going to bake themselves. You may be left trying to figure out what you can do to prepare so that you aren't left with tons to do at the last minute.

Follow along with this handy guide for the best tips to keep your homemade cookies fresh and delicious when you make them ahead before the holidays.

Jump to:
  • 🎄How Soon Can You Bake Cookies For Christmas?
  • How Do You Keep Your Christmas Cookies from Going Stale?
  • 🧊Can You Freeze Christmas Cookies?
  • ❓What Happens If You Make Christmas Cookies Too Far in Advance?
  • 🍪How do you know if your cookies are still tasty?
  • More cookie recipes
  • Preparing For The Christmas Cookie Season
  • More great cooking and baking tips

🎄How Soon Can You Bake Cookies For Christmas?

When should I start?

Depending on how you are going to store them, Christmas cookies can be baked as early as three months before you plan to eat them. If you plan to keep them at room temperature, it's best to make the cookies about two weeks or less in advance.

According to Prepared Cooks, homemade sugar cookies can last two weeks if stored in an airtight container.

Let’s learn about saving your Christmas cookies so that they will be super fresh when you choose to consume them.

How Do You Keep Your Christmas Cookies from Going Stale?

No matter how you store your Christmas cookies, always ensure they are in an airtight container. This is because keeping your cookies away from outside air will keep them fresh for longer. You can store the cookies in a sealable plastic bag if you don't have an airtight container.

Add an apple slice along with your cookies in an airtight container, which will help keep your cookies soft.

If your cookies have already started to harden, you can also add a slice of white bread in with them. The moisture from the bread will get absorbed into the cookies, making them softer again and reviving their freshness a little bit. This works great if you are planning on eating the cookies within a couple of days, but don't expect it to be a long-lasting solution.

If you have different flavors of cookies, remember that it's best to store them in separate containers. Stronger flavors of cookies can contaminate the other cookies in the jar, and the next thing you know, all of your cookies have a strange minty taste to them! So, make sure you are storing different flavors in separate containers.

🧊Can You Freeze Christmas Cookies?

  • Freezing Christmas cookies is an easy way to preserve them for longer than they would stay fresh at room temperature. If you freeze your cookies, they will stay at peak freshness for about three months. Just make sure you freeze them in an airtight, freezer-safe container, layering them with parchment paper, and give them time to thaw before you want to eat them.
  • Make sure your cookies are cooled down before freezing them. Then, all you need to do is put them in your container with layers of wax paper in between the cookies. This prevents sticking when you take them out to thaw.
  • When you thaw your cookies, take the container out of the freezer and leave it as is when you set it on the counter. The cookies should thaw within 1-3 hours, depending on the type of cookie and the environment.
  • If your cookies have softened too much in the freezer and you want them to be crisp, don't panic: there is a simple solution! Just throw them in the oven at a low temperature for about 5 minutes, and this will crisp them back up and leave the house smelling like freshly baked cookies.
  • Bake a batch of these cut out Spice Cookies with a Christmas tree cookie cutter. Freeze the baked cookies, and defrost and decorate when you are ready to serve.
  • Make this drop cookie recipe for Small Batch of Chocolate Chip Cookies, freeze the cookie dough, and give it as a gift. This is perfect for someone who lives alone and wouldn't want many cookies.
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How Far In Advance to Bake Christmas Cookies (3)

One Hot Oven Pick

Large Food Storage Container with Lid

$14.01

Make sure you have the properfreezer container for your cookies. This is one I use, and it is freezer-safe and seals tightly.

How Far In Advance to Bake Christmas Cookies (4)

02/18/2024 11:15 am GMT

❓What Happens If You Make Christmas Cookies Too Far in Advance?

If you get a little hasty and bake your cookies too early, the worst that could happen is that they go stale and aren't very tasty anymore. Luckily, it's pretty easy to time out when you make your cookies, and you can always put them in the freezer if you don't think they will keep long enough at room temperature.

If you want to make Christmas cookies in advance, make sure that you are timing them so they won't go stale. Aim to make them about two weeks in advance if you keep them at room temperature. Making them one week or a few days in advance is even better if you are going for the freshest possible cookies.

Remember that you can always make a new batch if you accidentally keep your cookies out for too long and they become stale. Though it's not ideal to start over from scratch and waste a bunch of cookies, it is something you can do if you've already messed up and made them too soon.

🍪How do you know if your cookies are still tasty?

Christmas cookies that are still good to eat will have a good taste and texture. They should be pretty similar to how they were when they first came out of the oven. Generally, Christmas cookies will be soft and sweet. If your cookies aren't like this, they might not be the best to eat anymore.

The best way to tell if a Christmas cookie is still good is to bite into it. Cookies that taste stale or are hard to chew aren't good anymore. You probably could still eat them and be just fine, but they wouldn't be that enjoyable, and it's best to throw them out when they get to this point.

If your cookies have been around for a while, they may even start to grow mold if they haven't been properly stored. If this is the case, they obviously aren't good anymore. Your cookies should be discarded immediately if you find mold on them since consuming mold could lead to sickness, and you don't want this.

More cookie recipes

  • These Fruit and Nut Biscotti are filled with colorful pieces of fruit and almonds. These crunchy jeweled cookies last for weeks and make a perfect holiday cookie.
  • Shortbread cookies keep for a long time, so they are perfect to make in advance. Bake these Dark Chocolate Shortbreads, Lemon Shortbreads, or Cacao Nib Chocolate Shortbreads. You can also freeze the dough and bake it later.
  • Who doesn't love pretty sprinkle cookies? These Christmas Sprinkle Cookies are always a favorite and even have a surprise red velvet filling.
  • Christmas Pinwheel Cookies are some of the most delightful and festive treats to bake for the holidays or the middle of June if you like.
How Far In Advance to Bake Christmas Cookies (5)

Preparing For The Christmas Cookie Season

Baking your cookies in advance can be a great way to be prepared for the holidays, but it's important that you time it out correctly and know how to store them. As long as you store your cookies correctly and plan accordingly, your favorite cookie recipe will be delicious and ready to eat by the time the holidays roll around!

Another way to jump-start the Christmas season is to make these cute Hot Cocoa Gift Jars. These make the perfect edible gifts you can make early to give later.

We hope this article helped you understand more about Christmas cookies and maybe even inspired you to do some early holiday baking yourself.

More great cooking and baking tips

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How Far In Advance to Bake Christmas Cookies (6)

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Thank you for stopping by the One Hot Oven blog. Please leave a comment to say Hello, or just let me know what you are baking these days; I always love hearing from fellow bakers. Have any questions or want to chat about the recipe? Please visit my About page for information, and I’ll be happy to help!

About Jere'

From learning to cook on a farm in Indiana to culinary school in California,my passion for food is never-ending. Turning on my oven to bake something for friends and family is my happy place, and I am glad to be here at One Hot Oven sharing both sweet and savory family-friendly recipes for your cooking and baking inspiration.

How Far In Advance to Bake Christmas Cookies (7)
How Far In Advance to Bake Christmas Cookies (2024)

FAQs

How Far In Advance to Bake Christmas Cookies? ›

Depending on how you are going to store them, Christmas cookies can be baked as early as three months before you plan to eat them. If you plan to keep them at room temperature, it's best to make the cookies about two weeks or less in advance.

How far in advance can I bake my Christmas cookies? ›

You'll find that most of your favorite Christmas cookie recipes can be made anywhere from a month to six months before the 25th of December. (Consult this handy how-to guide to the matter.) Generally, most recipes will be best if baked and then frozen.

How far in advance can you make custom cookies? ›

My advice.... make the cookies a day ahead. Even two days. Even more than that and freeze them.

How do you keep Christmas cookies fresh until Christmas? ›

The USDA website says that generally, cookies can be stored at room temperature for two to three weeks or refrigerated for two months. If you find yourself with more cookies than you can eat in that time frame, consider putting the baked cookies in a sealed container in the freezer.

What is the number one Christmas cookie? ›

Based on this data from General Mills, Peanut Butter Blossoms are the most popular Christmas cookie in the country; it's the most-visited cookie recipe in seven states, which means it's the most common favorite cookie in the U.S. That's a pretty high honor!

Can I bake cookies 5 days in advance? ›

In general, baked cookies will be fine at room temperature for about five days, but only if stored correctly. For most kinds of cookies, there are essentially two ways to store them: in an airtight container at room temperature or in the freezer.

How to keep Christmas cookies from getting hard? ›

Keep Them Sealed

The key to keeping cookies fresh and soft is to seal them in an airtight container, like a resealable freezer bag. And here's a nifty little trick: add a piece of bread to the bag.

How long before a party can you make cookies? ›

Although I've tested them for longer and the batches I've tried seem fine for up to 4 weeks, my general rule of thumb is up to 2 weeks. I know they're fine to eat at 4 weeks, but I feel better about giving the cookies away when the recipients don't need to eat them right away.

How far in advance can you make cookies without freezing them? ›

Bakery or homemade cookies can be stored at room temperature two to three weeks or two months in the refrigerator. Cookies retain their quality when stored in the freezer for eight to 12 months.

How long to wait before decorating cookies? ›

Allow cookies to cool on the baking sheet for 5 minutes then transfer to a wire rack to cool completely before decorating. I like to decorate cookies directly on baking sheets so I can stick the entire baking sheet in the refrigerator to help set the icing. So place the cooled cookies back on baking sheets.

How long will cookies stay fresh in a Ziploc bag? ›

Let cookies cool after baking. Place cookies in a fully sealable plastic bag or container. Store them in the fridge for up to two weeks.

How do bakeries keep cookies fresh? ›

To extend the shelf life of products, many bakers use specially formulated enzymes for preservation. These naturally occurring protein compounds can keep baked goods soft while preventing crumbling and staling.

Can you leave Christmas cookies out overnight? ›

Curious how long cookies last at room temperature? Most homemade cookies will maintain their taste and texture for up to 3 days. If you leave them out for too long, the cookies begin to harden or dry out. To prevent cookies from becoming stale, cover them with plastic wrap or keep in an airtight container.

What is the least popular Christmas cookie? ›

On the naughty list of cookies, Americans gave the lowest win records to anise cookies, which only won 29% of its matchups.

What is in cowboy cookies? ›

They really are fantastic. Basically, for Laura Bush's Famous Cowboy Cookes you take traditional chocolate chip cookie dough and stuff it with oats, coconut, pecans and a sprinkling of cinnamon. Resulting in these oh-so-chewy, flavorful and delicious cookies!

What is the #1 cookie in the US? ›

Nearly 93% of all American households serve and enjoy cookies as treats or after meals. However, it's the chocolate chip cookie that's the most popular in the U.S. and around the world.

How far ahead can you make cookie dough before baking? ›

Sometimes you make cookie dough and the day just does not go your way. There's no time to bake it. How long is too long for it to stay in the fridge? Most cookie dough can be refrigerated, well-wrapped, for 3-5 days before baking.

How long do Christmas sugar cookies stay fresh? ›

The best way to store sugar cookies is in an airtight container at room temperature, with a layer of parchment paper or wax paper between each layer of cookies. Sugar cookies can last for up to two weeks at room temperature, up to a month in the refrigerator, and up to three months in the freezer.

Can cookies be made ahead of time? ›

Freezing cookie dough or baked cookies can be a real time-saver. And, as your family and friends will readily tell you, it's always a good idea to have some home-baked cookies on hand for when you have visitors.

How long should cookies be in the fridge before baking? ›

As a general rule of thumb, you should refrigerate cookie dough for at least 30 minutes and up to 24 hours. More than that, and you won't see a noticeable difference in the final product. Once the dough has chilled, let it warm up at room temperature until it's just pliable (about 5 to 10 minutes).

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