23 Best Dutch Oven Recipes (2024)

Here are our best Dutch Oven recipes, all of which are pretty easy, and super yummy. Use your favorite cast-iron pot to make bread, Dutch Oven stew, Dutch Oven pasta recipes , Dutch Oven soups, and more!

23 Best Dutch Oven Recipes (1)

by Sidney Yang–Updated Dec 15, 2023

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Home/Cook / Recipes RoundUp / 23 Best Dutch Oven Recipes

By Sidney Yang

Updated Dec 15, 2023

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23 Best Dutch Oven Recipes (6)

We’ve rounded up our 23 best Dutch oven recipes, all of which are pretty easy, and super delicious. Here are 23—yeah, that’s 2-3 easy Dutch Oven recipe ideas for how to use your favorite cast-iron pot. Whether you’re looking for Dutch Oven chicken recipes, Dutch Oven beef recipes, Dutch Oven stews, or Dutch oven soups, now you can make amazing comfort mealsat home for your friends and family! Let’s dive in!

Dutch Oven Recipes: 23 of Our Best Dutch Oven Recipes for Dinner

23 Best Dutch Oven Recipes (7)

1. Easy Chicken Cacciatore

eatwell101.com23 Best Dutch Oven Recipes

Easy and healthy whole chicken recipe with fantastic Italian flavors!
Cooking time: 65 minView recipe >> Save to recipe box

2. Broccoli Cauliflower Cheese Soup with Bacon

eatwell101.com23 Best Dutch Oven Recipes

This broccoli cauliflower cheese soup is healthy comfort food at its finest!
Cooking time: 15 minView recipe >> Save to recipe box

3. Healthy Zucchini Tomato Italian Sausage Soup

eatwell101.com23 Best Dutch Oven Recipes

This Zucchini Tomato Italian Sausage Soup is delicious, nourishing and packed with healthy vegetables. easy healthy soup recipe Ever!
Cooking time: 25 minView recipe >> Save to recipe box

4. Curry Pumpkin Soup

eatwell101.com23 Best Dutch Oven Recipes

Delicious pumpkin soup is so rich in flavor and warms your soul!
Cooking time: 20 minView recipe >> Save to recipe box

5. Red Wine-Braised Pork Stew

eatwell101.com23 Best Dutch Oven Recipes

The rich flavor of this braised pork stew recipe is going to become a new family favorite!
Cooking time: 120 minView recipe >> Save to recipe box

6. Collard Greens Cabbage Soup

eatwell101.com23 Best Dutch Oven Recipes

Collard greens and cabbage soup is easy, heathy, and ready in 40 minutes. Try our cabbage and collard greens soup for a dinner that's super satisfying, high in fiber, low-calorie, gluten-free, loaded with veggies!
Cooking time: 40 minView recipe >> Save to recipe box

7. Creamy Chicken Soup with Pasta and Spinach

eatwell101.com23 Best Dutch Oven Recipes

This creamy chicken pasta soup is nutritious, easy and big on flavor. Try our chicken pasta soup recipe tonight, it's done in less than 30 minutes!
Cooking time: 25 minView recipe >> Save to recipe box

8. Sausage Tortellini Soup

eatwell101.com23 Best Dutch Oven Recipes

Easy sausage tortellini soup is thick and cozy comfort in a bowl. A family favorite!
Cooking time: 20 minView recipe >> Save to recipe box

9. Chicken Ramen Noodle Stir Fry

eatwell101.com23 Best Dutch Oven Recipes

This easy chicken ramen stir-fry recipe takes only 25 minutes from start to finish and isperfect for lunch or dinner!
Cooking time: 15 minView recipe >> Save to recipe box

10. Creamy Sausage Soup With Green Vegetables

eatwell101.com23 Best Dutch Oven Recipes

This heartwarming creamy sausage soup is delicious, nourishing, and packed with healthy vegetables!
Cooking time: 25 minView recipe >> Save to recipe box

11. Butternut Lentil Stew

eatwell101.com23 Best Dutch Oven Recipes

This butternut lentil Stew in creamy coconut sauce is an excellent plant-based dinner for just about any night of the week!
Cooking time: 25 minView recipe >> Save to recipe box

12. Broccoli Cauliflower Soup

eatwell101.com23 Best Dutch Oven Recipes

This broccoli cauliflower soup recipe is super nutritious and ready in only 15 minutes!
Cooking time: 15 minView recipe >> Save to recipe box

13. Cajun Shrimp Risotto

eatwell101.com23 Best Dutch Oven Recipes

Our easy Cajun shrimp risotto recipe is so rich and flavorful you’ll want to find any excuse to make it again and again. This shrimp risotto is ready in 35 minutes and sure to please the whole family!
Cooking time: 25 minView recipe >> Save to recipe box

14. Vegetable Soup

eatwell101.com23 Best Dutch Oven Recipes

Make this easy vegetable soup recipe full of nourishing veggies you have on hand! Nourishing and light, it's perfect for warming up on cold nights. you can’t go wrong with a big comforting bowl of vegetable soup!
Cooking time: 30 minView recipe >> Save to recipe box

15. Chickpea Kale Tomato Soup {Vegan}

eatwell101.com23 Best Dutch Oven Recipes

Comforting, nourishing and flavorful - This chickpea kale tomato soup is perfect for cold nights!
Cooking time: 25 minView recipe >> Save to recipe box

16. Italian Pasta Sausage Soup with Kale

eatwell101.com23 Best Dutch Oven Recipes

Italian Pasta sausage soup recipe, full of crumbled sausage, plump pasta and tender kale in a luscious tomato broth. Make this comforting sausage soup right at home in less than 30 minutes!
Cooking time: 15 minView recipe >> Save to recipe box

17. Easy Freezer Watermelon Jam

eatwell101.com23 Best Dutch Oven Recipes

Easy, delicious, and requires no canning knowledge!
Cooking time: 120 minView recipe >> Save to recipe box

18. Creamy Cauliflower Rice Chicken Soup

eatwell101.com23 Best Dutch Oven Recipes

This chicken and cauliflower soup is a quick and easy meal that's perfect to warm you up.
Cooking time: 20 minView recipe >> Save to recipe box

19. Creamy Mushroom Soup

eatwell101.com23 Best Dutch Oven Recipes

The perfect creamy mushroom soupfor when it gets chilly outside. This mushroom soup recipe is rich, creamy, and so easy to make!
Cooking time: 25 minView recipe >> Save to recipe box

20. Slow Cooker Beef Stew with Butternut, Carrot and Potatoes

eatwell101.com23 Best Dutch Oven Recipes

This slow cooker beef stew is she perfect comfort food on a cold day. The slow cooked beef meat literally melts in your mouth!
Cooking time: 480 minView recipe >> Save to recipe box

21. Crack Chicken wild Rice Soup with Mushroom and Bacon

eatwell101.com23 Best Dutch Oven Recipes

Quick, easy, and super satisfying - This chicken and rice soup is pure comfort food at it’s best.
Cooking time: 25 minView recipe >> Save to recipe box

22. Mexican Meatball Soup {Albondigas Soup}

eatwell101.com23 Best Dutch Oven Recipes

Mexican style meatball soup loaded with veggies and tender spiced beef meatballs. Full of bold flavors and super satisfying, this meatball soup recipe is a fantastic weeknight dinner!
Cooking time: 30 minView recipe >> Save to recipe box

23. Creamy Sweet Potato Coconut Soup with Quinoa

eatwell101.com23 Best Dutch Oven Recipes

Rich, healthy and satisfying - A complete dinner in one bowl.
Cooking time: 15 minView recipe >> Save to recipe box

24. Chili Butternut Squash Soup with White Beans

eatwell101.com23 Best Dutch Oven Recipes

This chili butternut squash is an easy vegan soup so hearty and comforting. Made with plenty of veggies!
Cooking time: 25 minView recipe >> Save to recipe box

25. Hearty Vegetable Soup

eatwell101.com23 Best Dutch Oven Recipes

Hearty, savory, and full of nourishing veggies, this healthy vegetable soup is perfect for a warm dinner.
Cooking time: 60 minView recipe >> Save to recipe box

26. One-Pot Chicken Fajita With Orzo Pasta

eatwell101.com23 Best Dutch Oven Recipes

This chicken fajita orzo pasta is a nourishing one-pot dish that screams comfort food!
Cooking time: 30 minView recipe >> Save to recipe box

27. Cauliflower Beef Cream Cheese Soup

eatwell101.com23 Best Dutch Oven Recipes

Hearty and melt-in-your-mouth, you’ll enjoy every spoonful of this cauliflower beef cream cheese soup!
Cooking time: 20 minView recipe >> Save to recipe box

28. Cabbage Turkey Meatballs Soup

eatwell101.com23 Best Dutch Oven Recipes

This delicious meatball cabbage soup is perfect to cozy up on a chilly evening.
Cooking time: 25 minView recipe >> Save to recipe box

29. Easy Pumpkin Risotto

eatwell101.com23 Best Dutch Oven Recipes

Our easy pumpkin risotto recipe is so rich and flavorful you’ll want to find any excuse to make it again and again. This pumpkin risotto is ready in 35 minutes and sure to please everyone!
Cooking time: 25 minView recipe >> Save to recipe box

30. Thai Coconut Soup with Mushrooms

eatwell101.com23 Best Dutch Oven Recipes

Our Thai Coconut Mushrooms soup recipe is what you crave when it's chilly outside and yet want a light, comforting dinner option. This healthy Thai soup recipe is vegetarian and gluten-free!
Cooking time: 20 minView recipe >> Save to recipe box

31. Best Cream of Potato Soup

eatwell101.com23 Best Dutch Oven Recipes

This homemade potato soup recipe is creamy, thick, and luxurious. It is the best creamy potato soup you'll ever have!
Cooking time: 30 minView recipe >> Save to recipe box

32. Creamy Tortellini Soup

eatwell101.com23 Best Dutch Oven Recipes

Creamy tortellini soup with sun-dried tomato and spinach is perfect for cold nights. Need a cozy dinner in less than 30 minutes? Try our tortellini soup recipe!
Cooking time: 15 minView recipe >> Save to recipe box

33. Thai Shrimp Soup

eatwell101.com23 Best Dutch Oven Recipes

Our Thai Shrimp Soup is full of wonderful flavors and whips up super quickly! This healthy Thai Shrimp soup recipe is pescetarian and gluten-free!
Cooking time: 20 minView recipe >> Save to recipe box

34. Easy Fish Soup with Mediterranean Flavors

eatwell101.com23 Best Dutch Oven Recipes

This fish soup recipe with Mediterranean accents is nutritious, easy and big on flavor. Try our easy fish soup recipe tonight, it's done in less than 40 minutes!
Cooking time: 30 minView recipe >> Save to recipe box

23 Best Dutch Oven Recipes (46)

23 Best Dutch Oven Recipes (47)

by eatwell101
Yield:
6 Servings Prep Time: 15 min Cook time: 65 min

Easy and healthy whole chicken recipe with fantastic Italian flavors!

Ingredients you need for the Easy Chicken Cacciatore

1 whole chicken, approx. 4 lbs (2kg)Salt and fresh cracked pepper2 tablespoons olive oil,more if needed8 cloves garlic, minced1 medium onion, thinly sliced10 oz (300g) mushrooms, sliced1 teaspoon Italian seasoning1/3 cup (80ml) red wine1/3 cup (80ml) chicken stock1 can (410g) crushed tomatoes7 oz (200g)grape or cherrytomatoesSprigs of fresh thyme1/2 teaspoon red pepper flakes2 tablespoons each freshly chopped parsley and basil , plus more to garnish

Directions

1.Rinse chicken and pat dry. Season on all sides with salt and pepper. Heat oil in a heavy cast iron pot or dutch oven, drizzled with olive oil. Cook chicken on all sides until nicely browned, about 10-12 minutes. Remove chicken and transfer to a shallow plate, set aside.

2.In the same pot, add the sliced onions and mushrooms to the pot. Increase heat to medium-high.Cook until the onions are translucent, and the mushrooms have given up most of their moisture, turning and stirring frequently for about 10 minutes.Add the garlic and cook a minute more.

3. Add the wine to deglaze the Dutch oven and scrape up any browned bits at the bottom. Simmer until the wine hasreduced by half. Add tomatoes, crushed tomatoes, chicken stockand stir in Italian seasoning, basil, parsley, thyme, and crushed chili pepper. Adjust seasoning with salt and pepper. Simmer uncovered for another 5 minutes.

4. Add the chicken back to the Dutch oven on top of the tomatoes and onions. Lower the heat and cover the dutch oven with the lid slightly ajar.Cook on a low simmer, turning and basting from time to time, until chicken is tender, about 40to 50 minutes, until the meat is falling off the bone. Garnish with basil, parsley and fresh thyme and serve immediately over pasta.

Recipe notes:

  • This chicken cacciatore can be made up to 1 day ahead and reheated at the last minutes. It’s delicious!
  • You can add chopped green or Kalamata olives as well as red peppers for even more flavor.
  • You can adapt this recipe for the slow cooker. Brown chicken first, then add all ingredients in the slow cooker and cook on HIGHfor 4-6 hours or LOW for 6-8 hours.


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23 Best Dutch Oven Recipes (2024)

FAQs

What is the rule of 3 Dutch oven? ›

Subtract 3 from the diameter and add that number of coals to the bottom. then add 3 to the diameter and add that number of coals to the top. This will produce a 325 degree temperature in your oven. example: For a 12 inch Dutch oven, use 9 coals on the bottom and 15 on top.

Why is a Dutch oven so special? ›

What makes cast iron Dutch ovens unique is that they are made in one piece by pouring molten iron into a mold, usually made of sand. The technique was invented in China as early as 800 BCE, and by the 1600s, The Netherlands had developed a reputation in Europe for their cast-metal cookware.

What are 8 reasons to use a Dutch oven? ›

What Is a Dutch Oven Used For?
  • Bread. One of the easiest (and more surprising) ways to use a Dutch oven is actually for breaking bread. ...
  • Casseroles and Lasagnas. ...
  • Skillet Cookies. ...
  • Chicken Stock. ...
  • Frying. ...
  • Braised Meats. ...
  • Roasting. ...
  • Poaching Chicken.
Oct 27, 2022

What is the hype with Dutch oven? ›

The Dutch oven—or as I like to call it, the analog crock pot—is a favorite among those who love cooking. The hype around Dutch ovens exists for good reason: They are highly effective, beautiful, dynamic, and durable pieces of cookware.

What is a Dutch oven trick? ›

In that case, we recommend the infamous Dutch oven prank. For the uninitiated, a Dutch oven involves farting in bed, then quickly pulling up the sheets to trap your significant other with the smell. It's a decades-old trick that has surely ruined countless relationships, yet many dudes still dare to try it.

Do you leave the lid on a Dutch oven in the oven? ›

You may need to take the lid off part way through the cooking process. However, some recipes may call for the lid to be off from the beginning, so consult your recipe. If the lid is not oven-safe, you'll need to leave it off no matter what. Tip: Most Dutch ovens come with oven-safe lids, but not all do.

When should I get rid of my Dutch oven? ›

While an enameled cast-iron Dutch oven with burn stains, food crust, or a coating of dust and dirt can be rehabilitated, former chef and current chief marketing officer Milo Cruz of Legend Cookware insists that, “If there are any chips or cracks in the enamel, stop using your Dutch oven, because the damage can worsen."

Can you ruin the enamel in Le Creuset? ›

While Le Creuset's enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel. If there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing.

Do you preheat a Dutch oven with the lid on or off? ›

The most common method is: Preheat Dutch oven in the oven with the lid off at 500F/260C. Many bakers will continue preheating for 10-20 minutes after the oven reaches target temperature to ensure the Dutch oven is at its hottest. Lower the loaf into the Dutch oven using a sling made of parchment or silicone.

Why does my Dutch oven always burn? ›

If it's too hot, the pot can scorch or the food can burn and stick to the surface. Cooking at medium heat is what works best with this pot. I would recommend cooking on medium or low heat, even if you're frying or searing meat. Use high heat only when boiling a full pot of water of reducing stock or sauce.

Why are Le Creuset so expensive? ›

When you buy from Le Creuset, you're paying for high-quality pots and pans that are designed to stand the test of time. Rather than aluminum or stainless steel, Le Creuset craft their pieces from cast iron, which has a much higher heat capacity.

Why use Le Creuset Dutch oven? ›

Le Creuset Enameled Cast Iron Signature Round Dutch Oven

It produces high-quality cast iron pieces, meaning they retain heat well, and they're coated with enamel, which makes cleanup very easy and enhances the variety of rich colors Le Creuset offers.

Can you cook everything in a Dutch oven? ›

What Is a Dutch Oven? Essentially a Dutch oven is a heavy-duty cooking pot with a lid. You can use a Dutch oven to cook delicious meals in a wide variety of cooking methods: Dutch ovens can sauté, simmer, braise, sear, fry, and even bake food. Not only are Dutch ovens heavy-duty; they are virtually all-purpose.

Is a Dutch oven better than a casserole dish? ›

If you cook frequently and for large groups of people, then Casserole pot will be more convenient and versatile for you. It can handle large quantities of food and different cooking methods. If you cook occasionally and you don't care about the weight, you can go with the Dutch oven.

When should you use a Dutch oven? ›

Dutch ovens are great for stews, sauces, soups, braises or any other moist-heat cooking method. This pot can cook a casserole or a whole chicken. You can brown meat and vegetables on the stove and let them simmer away or transfer your pot to the oven to finish cooking there.

Is a Dutch oven worth it? ›

Yes. It's worth the high price tag because it delivers consistently great results and will last for decades. It is heavy, but that is simply true of Dutch ovens, and it will resist staining and chipping while being easy to clean.

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